Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mint chocolate chip cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mint Chocolate Chip Cookies is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Mint Chocolate Chip Cookies is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mint chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mint Chocolate Chip Cookies:
- Take 2 1/4 cup all-purpose flour
- Make ready 1 tsp baking soda
- Get 1/4 tsp salt
- Take 3/4 cup butter at room temperature ( 1 1/2 sticks ) unsalted or salted butter is fine
- Take 1/2 cup granulated sugar
- Make ready 3/4 cup packed light brown sugar
- Make ready 1 tsp vanilla extract
- Make ready 2 large eggs
- Take 1 1/2 cup dark chocolate mint filled chocolate chips ( Nestles brand )
- Take 3/4 cup peanut M&Ms (I used red and green for this batch for Christmas )
Step by Step to make Mint Chocolate Chip Cookies:
- Preheat oven to 375. Line baking sheets with parchment paper.
- In a bowl whisk flour, baking soda and salt
- In a large bowl beat butter, both sugars and vanilla until light and fluffy about 4 to 5 minutes. Beat in eggs.
- Add flour mixture to butter/sugar and mix just until combined. Do not overmix.
- Add mint chocolate chips and peanut M&Ms, stir in to mix.
- Roll dough into 1 inch balls. Place 2 inches apart on baking sheet. Press dough ball down slightly with a the back of a spoon.or palm of your hand.
- Bake 9 to 12 minutes or until a light golden. Don't over cook. Cool 2 minutes on baking sheet then transfer to racks to cool.completely
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