Easy Indian Chicken
Easy Indian Chicken

Hello everybody, it is O’Neill, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy indian chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy Indian Chicken is one of the most well liked of current viral foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Easy Indian Chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have easy indian chicken using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Indian Chicken:
  1. Take 2 tbsp Vegetable Oil
  2. Prepare 1 tsp Cumin Seed
  3. Make ready 1 Onion (finely chopped)
  4. Prepare 1/4 cup Tomato Paste
  5. Prepare 1/4 cup Water
  6. Get 2 lb Boneless, Skinless Chicken Breasts Cubed
  7. Prepare 14 oz Coconut Milk
  8. Prepare 1/2 tsp Brown Sugar
  9. Take 1/2 tsp Chili Powder
  10. Make ready 1/2 tsp Curry Powder
  11. Prepare 1 pinch Cayenne Pepper
  12. Get 3/4 tsp Ground Tumeric
  13. Get 1 tsp Salt
  14. Prepare 1/4 tsp Pepper
  15. Make ready 1/2 cup Chopped Cilantro
  16. Prepare 3 Serrano Peppers (only if you like spice)
  17. Prepare 2 cup Rice
Instructions to make Easy Indian Chicken:
  1. Heat the vegetable oil in a large skillet over medium heat. Add cumin seeds, and fry for a few minutes until they become fragrant and begin to pop. Stir in chopped onion an Serrano peppers, and cook until the onion has softened and turned translucent, 3 to 4 minutes.
  2. Cook rice at this point.
  3. Stir together tomato paste and water, and pour into skillet. Stir in chicken, and cook until it has firmed and turned white, about 5 minutes. Add coconut milk, brown sugar, chile paste, cayenne pepper, curry powder, turmeric, salt, and pepper.
  4. Bring mixture to a simmer, then reduce heat to medium-low, cover, and continue to simmer until the chicken is tender and no longer pink in the center, about 15 minutes. Sprinkle with chopped cilantro before serving.
  5. Fantastic when serve with Naan.
  6. Enjoy!

So that is going to wrap this up with this special food easy indian chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to easy indian chicken cooking. Go on get cooking!