Hello everybody, it’s Sophie, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, thai pineapple fried rice (khao phad sapparot). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
- Get 450 gr white rice
- Make ready 100 gr pineapple, cut to taste
- Get 150 gr meat (beef, chicken, shrimp etc…), cut to taste
- Get 1 egg, made scrambled
- Make ready 30 gr cashew nuts, roasted/oven
- Take 20 gr raisins
- Take 50 gr carrots, cut into small squares
- Prepare 50 gr string bean, cut to taste
- Make ready 4 cloves garlic, finely chopped
- Get 30 gr onion, thinly sliced
- Get 2 leeks, cut into 1 cm pieces
- Get 1/2 tsp ginger, grated/chopped finely
- Get 50 ml coconut milk
- Take 1 Tbsp curry powder
- Take 1 Tbsp soy sauce
- Prepare 2 Tbsp fish sauce
- Prepare 1/2 Tbsp tomato sauce
- Take 1/4 tsp pepper powder
- Prepare to taste Sugar and salt
- Prepare Vegetable oil / olive oil for frying
- Prepare COMPLEMENTARY INGRED.:
- Get 1 red chili, sliced
- Get 1 tbsp fried shallots
- Prepare 2 stalks celery
Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
- Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
- Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
- Then add cashews, raisins and chives. Stir well.
- Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
- Serve with a sprinkling of fried shallot, red pepper and celery.
So that is going to wrap it up with this exceptional food thai pineapple fried rice (khao phad sapparot) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to thai pineapple fried rice (khao phad sapparot) cooking. Go on get cooking!