Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, curry chicken tenderloins. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Curry Chicken Tenderloins is one of the most well liked of recent viral meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Curry Chicken Tenderloins is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook curry chicken tenderloins using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curry Chicken Tenderloins:
- Get 4 pieces chicken tenderloin
- Take 2 teaspoon coconut oil melted
- Prepare 1/2 teaspoon curry powder
- Take 1/4 teaspoon paprika
- Take 1/4 teaspoon garlic powder
- Take 1/4 teaspoon sea salt
Instructions to make Curry Chicken Tenderloins:
- In a small bowl, mix all the dry ingredients together.
- Dap dry the tenderloins with paper towel. Brush coconut oil to both sides of tenderloins. Then, sprinkle the dry ingredients to both sides of the chicken.
- Place the tenderloins in the fryer basket. Air fry at 380F (190C) for 10-12 minutes, flip once in the middle, until the meat is cooked through when internal temperature exceeds 165F (74C).
So that’s going to wrap this up with this special food curry chicken tenderloins recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to curry chicken tenderloins cooking. Go on get cooking!