Peppermint Crisp Tart in a Glass
Peppermint Crisp Tart in a Glass

Hello everybody, it is Sophie, welcome to our recipe site. Today, I will show you a way to prepare a special dish, peppermint crisp tart in a glass. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Peppermint Crisp Tart in a Glass is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Peppermint Crisp Tart in a Glass is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook peppermint crisp tart in a glass using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Peppermint Crisp Tart in a Glass:
  1. Make ready 1 packages Tennis biscuits (any coconut tea biscuit will do)
  2. Make ready 250 ml fresh cream (whipped to form soft peaks)
  3. Prepare 1 can caramel treat (360g)
  4. Get 150 grams Peppermint Crisp Chocolate (Peppermint Aero will work but wont' have the same texture)
Instructions to make Peppermint Crisp Tart in a Glass:
  1. Crush or grate the Peppermint Crisp
  2. Crush the biscuits
  3. In a bowl stir the caramel till smooth
  4. Whip the cream to form soft peaks.
  5. Combine the whipped cream and caramel, stir till smooth
  6. Place layer of crushed biscuits in each glass, then add a layer of caramel cream, then a sprinkling of peppermint crisp, continue layering in this order ending with peppermint crisp.
  7. Place in fridge until ready to serve.

So that’s going to wrap it up for this special food peppermint crisp tart in a glass recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to peppermint crisp tart in a glass cooking. Go on get cooking!