Crockpot Shredded Beef Dipped Sandwiches 🥪
Crockpot Shredded Beef Dipped Sandwiches 🥪

Hello everybody, it is Kayley, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crockpot shredded beef dipped sandwiches 🥪. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crockpot Shredded Beef Dipped Sandwiches 🥪 is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Crockpot Shredded Beef Dipped Sandwiches 🥪 is something that I’ve loved my entire life. They are nice and they look wonderful.

These crockpot shredded beef sandwiches are perfect for those nights when the boys have soccer practice and there's not much time to get dinner ready and we are all super hungry. I can start the crockpot in the morning, and then when we get home from practice later that evening, I just have to. These beef dip or French dip sandwiches are made with beef cooked in the crock pot with onion soup mix, beef broth, seasonings, and beer.

To begin with this particular recipe, we have to prepare a few components. You can cook crockpot shredded beef dipped sandwiches 🥪 using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crockpot Shredded Beef Dipped Sandwiches 🥪:
  1. Make ready 2 packs beef chuck roasts
  2. Get 1 can (14.5 ounce) low sodium beef broth
  3. Take 1 tablespoon oregano
  4. Get 1/8 teaspoon black pepper
  5. Take 10 cloves garlic, minced
  6. Make ready 1/4 teaspoon rosemary, crushed
  7. Take 2 onions, sliced
  8. Make ready English muffins

Salt and pepper to taste and add seasoning pkg and soup mix. Shred with a fork and serve on buns with cheddar cheese. Perfect for a summer cookout or potluck, this shredded beef barbecue recipe is made easily in the crockpot! This easy to prepare Crock-Pot Balsamic Roast Beef Dip Sandwiches hit the spot!

Instructions to make Crockpot Shredded Beef Dipped Sandwiches 🥪:
  1. Rinse and pat dry your chuck roast…….
  2. Place chuck roast in your slow cooker……
  3. Add into your slow cooker your beef broth, oregano, black pepper, minced garlic, rosemary and sliced onions……
  4. Cover and cook on Low heat 8 hours, shredding beef with two forks after 6 hours of cooking, stir lightly…….
  5. Serve your shredded beef on top of English muffins or your choice of bread, and serve your extra cooking juice on the side in a bowl and enjoy 😉! I made mine with some mayonnaise on the English muffin and dipped the sandwich into a cup of the extra cooking juice !! 😋

To serve remove pot roast from slow cooker with tongs and shred lightly with the tines of two forks. Have in the crockpot, ready to go for tomorrow morning. I love it when I am actually organized enough to do. Be the first to review this recipe. Then topped it off with the rest of the spices.

So that is going to wrap this up for this special food crockpot shredded beef dipped sandwiches 🥪 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to crockpot shredded beef dipped sandwiches 🥪 cooking. Go on get cooking!