Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, matcha green tea and white chocolate cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Matcha Green Tea and White Chocolate Cookies is one of the most well liked of recent viral foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Matcha Green Tea and White Chocolate Cookies is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook matcha green tea and white chocolate cookies using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Matcha Green Tea and White Chocolate Cookies:
- Make ready (3.5oz)unsalted butter
- Get (1/4 U.S.cup)granulated sugar
- Get (1/2U.S.cup)brown sugar
- Make ready salt
- Make ready Egg
- Get (5 and 1/4oz)all purpose flour
- Make ready matcha green tea powder
- Prepare Baking Soda
- Take coarsely chopped white chocolate or white chocolate chips
Instructions to make Matcha Green Tea and White Chocolate Cookies:
- Preparation: Preheat the oven to 330F. Shift flour, green tea, and baking soda together.
- Microwave butter until it's melted. Combine the sugar and butter together. Add the egg and salt, then mix.
- Combine all powder ingredients with a spatula. Add the white chocolate.
- Drop cookie dough in rounded tablespoonfuls onto the parchment paper. Leave a space between each piece of dough.
- Bake 6 to 8 min. Don't over bake!
- Nice Green tea aroma!!!!
- Yum!
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