Crustless Pumpkin Pie Goodnees (healthy)
Crustless Pumpkin Pie Goodnees (healthy)

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, crustless pumpkin pie goodnees (healthy). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Crustless Pumpkin Pie Goodnees (healthy) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Crustless Pumpkin Pie Goodnees (healthy) is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crustless pumpkin pie goodnees (healthy) using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crustless Pumpkin Pie Goodnees (healthy):
  1. Take cinnamon
  2. Get ground nutmeg
  3. Prepare brown sugar
  4. Make ready Flour (I used Spelt flour)
  5. Make ready Pumpkin puree
  6. Get milk
  7. Prepare Flax meal (or whole, crushed etc.)
  8. Get vanilla extract
  9. Prepare salt
  10. Make ready crushed pumpkin seeds (optional)
Instructions to make Crustless Pumpkin Pie Goodnees (healthy):
  1. Preheat oven 204° C. In a bowl mix cinnamon, nutmeg, salt, flour and brown sugar.
  2. In another bowl mix the pumpkin puree, milk, flaxseed and vanilla extract.
  3. Pour the wet ingredients into the dry. Stir well to combine. Pour into baking pan and bake for 35 minutes. (It will be gooey at first) let it cool completely and transfer into the fridge to set for a few hours (the longer the better about 5-6hours).

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