Hey everyone, it is me, Connelly, welcome to our recipe page. Today, we’re going to make a distinctive dish, ground beef and gravy. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ground Beef and Gravy is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Ground Beef and Gravy is something that I have loved my whole life.
Each meal with ground beef has its own characteristics and different herbs and spices always give a certain variation to the meat. So for me, it rates as one of the easy dinners with ground beef or mince. Juicy Beef Cutlets With Mushroom GravyTatyanas.
To get started with this particular recipe, we have to first prepare a few components. You can have ground beef and gravy using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ground Beef and Gravy:
- Take 1 lb lean ground beef
- Get 1 large sweet onion
- Make ready 1 packages fresh sliced cremini mushrooms
- Prepare 2 jars beef gravy. (I use Heinz)
- Make ready 1 tbsp worcestershire sauce
- Prepare 2 tbsp sour cream
Leave ground beef mixture in pan and add gravy mix as instructed on package. Cook till gravy thickens and add salt and pepper. You can serve this with mashed potatoes, rice, or. Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes, and baked.
Step by Step to make Ground Beef and Gravy:
- Brown the ground beef with the sliced onions and mushrooms in a deep frying pan.
- Add the gravy and worcestershire.
- Simmer for about 15 minutes.
- Right before serving stir in the sour cream.
- Serve over mashed potatoes. I make skin on redskin mashies with butter and sour cream…yum!
Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb. I called this recipe Shepherd's Pie. But, I wrote the recipe so that you could use ground beef or ground lamb. Find out how to make a delicious ground beef and gravy that can be used in a whole bunch of dishes. Rouxs are the basic way to thicken a gravy or sauce.
So that’s going to wrap this up for this exceptional food ground beef and gravy recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to ground beef and gravy cooking. Go on get cooking!
