Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, crunchy onion sprinkles. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crunchy Onion Sprinkles is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Crunchy Onion Sprinkles is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have crunchy onion sprinkles using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy Onion Sprinkles:
- Take 3 large yellow onions, thinly sliced
- Make ready 1 tbsp olive oil
- Get 2 tbsp balsamic vinegar
- Make ready 1 tbsp soy sauce
- Take garlic powder
Step by Step to make Crunchy Onion Sprinkles:
- In a large bowl, use tongs to gently toss all ingredients together and separate the onion slices into rings.
- Spread in single layers on dehydrator trays.
- Dehydrate at 135°F until completely dry and crisp, approximately 26 hours. Store in airtight container to retain crispness.
- I recommend doubling the recipe because these are yummy and get eaten up quickly!
So that is going to wrap this up for this exceptional food crunchy onion sprinkles recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to crunchy onion sprinkles cooking. Go on get cooking!
