Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, nepalese-style chai tea. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Nepalese-style chai tea is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Nepalese-style chai tea is something that I’ve loved my entire life.
Green tea leaves been peeked and treated packed with love. A wide variety of nepalese tea options are available to you Hi everyone, Hope you like this recipe. PLEASE subscribe the channel and press bell icon to get more recipes.🙂 Dhaba style tea/dhaba style chai Spiced Milk.
To begin with this particular recipe, we have to prepare a few ingredients. You can have nepalese-style chai tea using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Nepalese-style chai tea:
- Make ready 2 fresh bay leaves
- Get 2 cups milk of choice
- Prepare 1 cup water
- Get 2-3 cm chunk ginger, sliced finely
- Make ready 5 green cardamom pods
- Prepare 3 black cardamom pods
- Make ready 1/2 stick cinnamon
- Take 3 cloves
- Get 5 whole black peppercorns
- Prepare 2 tbsp black tea leaves
- Make ready to taste Sugar
Nepal Tea is a US based social business venture promoting the high quality organic orthodox teas from Kanchanjangha Tea Estate and Research Center, Nepal. Definitely more than just your average tea! Illustration about Nepalese Cuisine, Traditional Tea Made From Tea Leaves and Boiled Water. One of The Most Popular Beverage in Nepal.
Instructions to make Nepalese-style chai tea:
- In a pan, heat the milk and water with the bay leaves. Use a medium heat so it doesn’t boil too fast. All the spices need a little time to infuse.
- Put all the spices together and crush them roughly in a mortar and pestle. They don’t have to be ground - just crushed a bit.
- Add the spices to the milk mix.
- Add the tea leaves. And bring to the boil.
- Strain the tea into a pot. Enjoy 😋
The best chai tea has just the right blend of quality tea leaves and spices. This list includes both western and traditional style, but none of those. But in the west, chai refers to a type of tea. It has become synonymous with that the Indians call masala chai, a blend of black tea (usually), various. Nepalese Teas are distinctive in their appearance, their aroma and their taste, but share This tea is a Dhankuta.
So that is going to wrap it up for this special food nepalese-style chai tea recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to nepalese-style chai tea cooking. Go on get cooking!
