Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, green salad with lobster. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Divide the greens and lobster evenly among individual plates. Green Salad with Lobster and Avocado. Lobster Salad with Green Beans, Apple, and AvocadoEpicurious.
Green Salad with lobster is one of the most well liked of current viral meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Green Salad with lobster is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook green salad with lobster using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Green Salad with lobster:
- Get Handful grape tomatoes
- Make ready 1/2 bunch asparagus
- Prepare 1 bowl of green salad mix
- Make ready 1 cup feta cheese
- Get 2 cup lobster meat
- Take 1/2 red onions
- Take Some black olives
- Get 1/2 lemon juice
- Get 2 tablespoon olive oil
- Get to taste Salt
Arrange this lobster salad on lettuce leaves or mixed greens with avocado wedges or fresh sliced tomatoes around the edge of the plate. Do you love grilled lobster from the Big Green Egg? Then you will love this lobster recipe. It is a complete salad with couscous and grilled vegetables that you can serve as a side dish or a main course salad.
Steps to make Green Salad with lobster:
- Put Spring mix or any mixed salad in a mixing bowl
- I had fake lobster in my hand, I added that in to my greens.
- Have some oil heated in a frying pan, fry asparagus about 3-4 mins. Add to greens.
- Cut some feta, crumble, mix with greens
- Wash some grape tomatoes add into the bowl, drizzle olive oil, and lemon juice and taste with salt. That is all.
- I didn't have red onions at the moment, still was delicious !
To prepare the lobster, separate the claws from the tail. Crack the claws with a rolling pin and pick out the meat. Arrange the radicchio and green beans on two serving plates, top with the potato slices and finally the chilled lobster. Drizzle over the rest of the dressing, top with the reserved basil leaves. These hearty lobster salad sandwiches make a generous lunch for two people, especially when served with pickles and potato chips on the side.
So that is going to wrap this up with this special food green salad with lobster recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to green salad with lobster cooking. Go on get cooking!
