Corn and Crab Soup
Corn and Crab Soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, corn and crab soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Corn crab soup is a dish found in Chinese cuisine, American Chinese cuisine, and Canadian Chinese cuisine. The soup is similar to cream of corn soup with egg white and crab meat or imitation crab. And corn soup, made with corn fresh off the cob.

Corn and Crab Soup is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Corn and Crab Soup is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook corn and crab soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Corn and Crab Soup:
  1. Get 3 sticks butter
  2. Make ready 1 medium onion chopped
  3. Get 1 medium bell pepper chopped
  4. Take 2 lbs peeled shrimp
  5. Get 1 lb white crab meat
  6. Get 2 cans creamed corn
  7. Take 4 cans cream of potato soup
  8. Take 1 qt half and half
  9. Make ready to taste Creole seasoning
  10. Take to taste Salt and Cayenne

So, instead of letting the almost-one-cup amount go to waste, I decided to whip up a delicious crab and corn soup for myself. With the crab meat all ready to go and no shells to pick, this creamy and tasty. This corn and crab soup is just the ticket. It's simple but elegant at the same time.

Steps to make Corn and Crab Soup:
  1. In a large stock pot melt the butter.
  2. Add onion and bell pepper, cook over medium heat until caramelized.
  3. Add shrimp and saute with seasonings until cooked (about 5 minutes)
  4. Add creamed corn, cream of potato soup and half and half and mix well.
  5. Add crab meat and bring to low boil
  6. Reduce heat to simmer and serve.

This soup is a Filipino comfort food. Home away from home kind of feeling. This Crab And Corn Soup slow cooker recipe is one of best seafood slow cooker recipes if you're looking for comfort food. Sweet crab and corn, mixed with cream and broth, make this soup a wholesome delight. This soup is like a chowder and is delicious.

So that is going to wrap this up for this exceptional food corn and crab soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to corn and crab soup cooking. Go on get cooking!